Expired Giveaway: Preserving Everything

Preserving Everything Cookbook
This giveaway has expired. Care to take a look at some others?

Fill in the giveaway information, and you’ll be entered to win a copy of Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More by Leda Meredith (Countryman Press, 2014). (ARV $19.95)

Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 7.14.15.

When life hands you cucumbers, berries or meat, you no longer have to wonder what to do with them – preserve. Preserving Everything is the ultimate guide to food preservation. Leda Meredith guides you through every preservation technique imaginable. There are guides on smoking, pickling, canning, salting, making jerky and more. Along with explaining the techniques involved, there are demonstration recipes and a narrative so you can truly understand why the method works. Whether you are a beginner or experienced food preserver, you’re sure to find valuable information on these pages. You can start putting up your own preserves with the recipes in our Preserves Recipe Slideshow.

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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 6.23.15 at 12:01 a.m. ET and ends on 7.14.15 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. Be sure to add giveaways@leitesculinaria.com to ensure notification if you are the winner.

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