Fill in the giveaway information, and you’ll be entered to win a copy of The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian by Robb Walsh (Ten Speed Press, 2015). (ARV $18.99)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 1.8.16.
When the temperature gets a little chilly outdoors, it’s time to make some chili inside. You’ll have more than 60 recipes to choose from in The Chili Cookbook. There’s everything from three-bean to four-alarm versions along with Chili Con Carne. The recipes for this crowd-pleasing dish can be made in your slow cooker or on the stove top using beef, venison, pork, lamb, turkey, chicken, and shrimp. Plus, a whole chapter on vegetarian versions, notes on equipment and chile peppers, and a history of chili will help keep tummies and kitchens warm.
To make sure you’re kept abreast of our latest giveaways, subscribe to our new giveaway-only feed. If you want to stay on top of our recipes and writings, subscribe to our general feeds, e-mails, or digest in the column to the right. Visit our FAQs page, if you have questions.
NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 12.18.15 at 12:00:00 a.m. ET and ends on 1.8.16 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. Be sure to add email@example.com to ensure notification if you are the winner.