Fill in the giveaway information, and you’ll be entered to win a copy of Low & Slow 2: The Art of Barbecue, Smoke-Roasting, and Basic Curing by Gary Wiviott and Colleen Rush (Running Press, 2015). (ARV $22)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 9.27.16.
School is back in session – barbecue school, that is. Low & Slow 2 is back to show you how to get barbecue right all over again with 100 new recipes like Smoked Corned Beef, Standing Rib Roast and even a Neopolitan-style Pizza. In addition to the recipes, there are also step-by-step instructions, tips, and illustrations for cooking on the four most popular charcoal cookers: the Weber Smoky Mountain, the Big Green Egg, and offset smoker and a kettle-style grill. With such help, you’re pretty much guaranteed not to fail this class. One of our favorites include this Spicy Bourbon Barbecue Sauce. Try it on some ribs or pork shoulder.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 9.6.16 at 12:00:00 a.m. ET and ends on 9.27.16 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add firstname.lastname@example.org to ensure notification if you are the winner.