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	<title>Comments on: Seeing Red Over the Origins of Red Velvet Cake</title>
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	<description>This James Beard Award-winning site from David Leite offers food writing, cookbook and Portuguese recipes, giveaways, more.</description>
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		<title>By: Deborah Welton</title>
		<link>http://leitesculinaria.com/10565/writings-origins-of-red-velvet-cake.html#comment-5015</link>
		<dc:creator>Deborah Welton</dc:creator>
		<pubDate>Mon, 25 Jan 2010 08:01:45 +0000</pubDate>
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		<description>I ate Red Velvet Cake for the first time in my life. I am not usually a fan of chocolate, but this cake was DELICIOUS!!!!! There was a creamy white frosting and the cake was so moist. So, just letting you all know.... this cake is to die for......</description>
		<content:encoded><![CDATA[<p>I ate Red Velvet Cake for the first time in my life. I am not usually a fan of chocolate, but this cake was DELICIOUS!!!!! There was a creamy white frosting and the cake was so moist. So, just letting you all know&#8230;. this cake is to die for&#8230;&#8230;</p>
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