Fill in the giveaway information, and you’ll be entered to win a copy of The Everyday Meat Guide: A Neighborhood Butcher’s Advice Book by Ray Venezia (Chronicle Books, 2016). (ARV $19.95)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 2.18.17.
Grass-fed, free range, organic, shank, loin, hanger. It’s hard to get a handle on all of the terms that surround buying meat these days. Luckily for us, Ray Venezia has done the hard work by writing The Everyday Meat Guide. In the book, he provides answers for the most common questions butchers are asked. Venezia is Rachael Ray’s go-to expert when it comes to explaining all things meat so you can trust that he knows his stuff. Ready to cook up some meat? Why not start with Oven Brisket or Pork Loin Roast?
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 1.28.17 at 12:00:00 a.m. ET and ends on 2.18.17 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add firstname.lastname@example.org to ensure notification if you are the winner.