Expired Giveaway: The Oxford Companion to Cheese

The Oxford Companion to Cheese
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Fill in the giveaway information, and you’ll be entered to win a copy of The Oxford Companion to Cheese edited by Catherine Donnelly (Oxford University Press, 2016). (ARV $65)

Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 6.26.17.

Sweet dreams are made of cheese; the proof is in The Oxford Companion to Cheese. This reference book contains more than 850 entries from Abbaye de Tamié to Ziger. Entries cover cheese history, culture, science, and production, plus information on the microbiology and chemistry of cheese with listings on bacteria, molds, yeasts, cultures, and coagulants used in cheesemaking. Every entry is signed by the author and is cross-referenced to related topics and additional reading suggestions. We suggest our Cheese Recipes slideshow; it’s full of recipes that will ensure a Gouda day.

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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 6.5.17 at 12:00:00 a.m. ET and ends on 6.26.17 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add giveaways@leitesculinaria.com to ensure notification if you are the winner.