Fill in the giveaway information, and you’ll be entered to win a copy of Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries by Patricia Austin (Skyhorse Publishing, 2017). (ARV $24.99)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 5.9.17.
If you have to follow a gluten-free diet, you may think that classic French pastry like croissants or financiers are only a memory. Patisserie Gluten Free presents a collection of recipes that include madeleines, brioche, and even a chocolate almond cake. All recipes are made without binders like xanthan and guar gum that cause sensitivity for many people and result in treats that will surprise gluten-free skeptics anywhere. This all-American classic recipe for Banana Bread is gluten-free and as totally tempting as standard recipes.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 4.18.17 at 12:00:00 a.m. ET and ends on 5.9.17 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add email@example.com to ensure notification if you are the winner.