Fill in the giveaway information, and you’ll be entered to win a copy of Stir, Sizzle, Bake: Recipes for Your Cast-Iron Skillet by Charlotte Druckman (Clarkson Potter, 2016). (ARV $25)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 6.22.17.
While a cast-iron pan is worth its weight for the fried chicken alone, there’s a lot more you can use it for. Think scones, cakes, and breads; yes, scones, cakes and breads. Whether it’s a kimchi-topped hoecake, cheesy arepas, or naan blistered right on the stovetop – it’s possible in a cast-iron pan. If you pre-heat the pan in the oven, you can bake a no-knead pizza, sticky buns, a cornflake-milk layer cake and more. This Skillet Cake is one more recipe that proves how versatile cast iron is and how delicious the recipe results can be.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 6.1.17 at 12:00:00 a.m. ET and ends on 6.22.17 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add firstname.lastname@example.org to ensure notification if you are the winner.