http://leitesculinaria.com/11445/recipes-chicken-avocado-cranberry-salad.html This James Beard Award-winning site from David Leite and Linda Avery offers food writing, cookbook and Portuguese recipes, giveaways, more. Fri, 20 Nov 2009 21:42:00 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://leitesculinaria.com/11445/recipes-chicken-avocado-cranberry-salad.html#comment-374 Testers' Choice Tue, 23 Jun 2009 13:46:32 +0000 http://leitesculinaria.com/wordpress/?p=11445#comment-374 [Terri Rimmer] This is really delicious. I loved the boiled salad dressing which is creamy and flavorful. The combination of avocado and cranberry makes for a savory, summer salad. [Terri Rimmer] This is really delicious. I loved the boiled salad dressing which is creamy and flavorful. The combination of avocado and cranberry makes for a savory, summer salad.

]]> http://leitesculinaria.com/11445/recipes-chicken-avocado-cranberry-salad.html#comment-373 Testers' Choice Tue, 23 Jun 2009 13:46:17 +0000 http://leitesculinaria.com/wordpress/?p=11445#comment-373 [Nancy Mosher] This recipe is a winner. The creamy cooked dressing is delicious and perfectly coats all the chicken. With crunchy bits of celery and the tart cranberries to contrast the smooth dressing, silky avocados and mild chicken, this salad has all the bases covered. [Nancy Mosher] This recipe is a winner. The creamy cooked dressing is delicious and perfectly coats all the chicken. With crunchy bits of celery and the tart cranberries to contrast the smooth dressing, silky avocados and mild chicken, this salad has all the bases covered.

]]> http://leitesculinaria.com/11445/recipes-chicken-avocado-cranberry-salad.html#comment-372 Testers' Choice Tue, 23 Jun 2009 13:46:02 +0000 http://leitesculinaria.com/wordpress/?p=11445#comment-372 [Chiyo Ueyama] This salad was easy and delicious. The dressing was a bit deceiving—in a good way. It was thick, almost gloppy by the time it had cooled to room temperature, but the flavor was so light and subtle. It was creamy, had a gentle vinegar taste, and the one teaspoon of dry mustard managed to linger. It was perfect to marry the rest of the ingredients. [Chiyo Ueyama] This salad was easy and delicious. The dressing was a bit deceiving—in a good way. It was thick, almost gloppy by the time it had cooled to room temperature, but the flavor was so light and subtle. It was creamy, had a gentle vinegar taste, and the one teaspoon of dry mustard managed to linger. It was perfect to marry the rest of the ingredients.

]]> http://leitesculinaria.com/11445/recipes-chicken-avocado-cranberry-salad.html#comment-371 Testers' Choice Tue, 23 Jun 2009 13:45:43 +0000 http://leitesculinaria.com/wordpress/?p=11445#comment-371 [Annie Leslie] I thought this recipe was awesome. It was a great salad and really easy to make. I plan to make this one all summer long. [Annie Leslie] I thought this recipe was awesome. It was a great salad and really easy to make. I plan to make this one all summer long.

]]> http://leitesculinaria.com/11445/recipes-chicken-avocado-cranberry-salad.html#comment-370 Testers' Choice Tue, 23 Jun 2009 13:45:21 +0000 http://leitesculinaria.com/wordpress/?p=11445#comment-370 [Joan Osborne] This salad was easy to put together and very tasty. I halved the recipe, and my daughter and I split it between us for a very delicious supper. [Joan Osborne] This salad was easy to put together and very tasty. I halved the recipe, and my daughter and I split it between us for a very delicious supper.

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