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	<title>Comments on: Apple Dumplings</title>
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	<description>Recipes, Food, and Cooking Blog</description>
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		<title>By: Alexander Cowan</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1451</link>
		<dc:creator>Alexander Cowan</dc:creator>
		<pubDate>Thu, 17 Sep 2009 19:57:34 +0000</pubDate>
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		<description>BTW, these were a HUGE HIT at the party! Everyone loved them plus they looked pretty amazing!</description>
		<content:encoded><![CDATA[<p>BTW, these were a HUGE HIT at the party! Everyone loved them plus they looked pretty amazing!</p>
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		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1397</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:32:40 +0000</pubDate>
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		<description>[Mary Hayes] A fiddly pastry that was totally worth it. Delicious. (And just as good cold. Double the batch and eat an apple dumpling for breakfast.)</description>
		<content:encoded><![CDATA[<p>[Mary Hayes] A fiddly pastry that was totally worth it. Delicious. (And just as good cold. Double the batch and eat an apple dumpling for breakfast.)</p>
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	<item>
		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1396</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:32:10 +0000</pubDate>
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		<description>[Alexander Cowan] The dumpling crust was so flaky and light, this was by far one of the best recipes I&#039;ve tested. So simple and delicious. Afterwards I made a double batch to bring to a party this evening, great recipe!! The pastry was flaky and delicious and the apple was soft and warm, having come out of the oven an hour or so earlier...didn&#039;t need ice cream or anything else to go with it.</description>
		<content:encoded><![CDATA[<p>[Alexander Cowan] The dumpling crust was so flaky and light, this was by far one of the best recipes I&#8217;ve tested. So simple and delicious. Afterwards I made a double batch to bring to a party this evening, great recipe!! The pastry was flaky and delicious and the apple was soft and warm, having come out of the oven an hour or so earlier&#8230;didn&#8217;t need ice cream or anything else to go with it.</p>
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	<item>
		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1395</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:30:56 +0000</pubDate>
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		<description>[Bunny Zotter] The house smelled heavenly and the apple dumplings looked heavenly. The taste was perfect, the serving size was perfect, and the presentation lovely.</description>
		<content:encoded><![CDATA[<p>[Bunny Zotter] The house smelled heavenly and the apple dumplings looked heavenly. The taste was perfect, the serving size was perfect, and the presentation lovely.</p>
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	<item>
		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1394</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:30:17 +0000</pubDate>
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		<description>[Tammori Petty] I love the fact that this dumpling recipe produces its own little apple pie. The dough was the perfect texture and had a rich, buttery flavor to complement the apples. I cannot wait to make these again.</description>
		<content:encoded><![CDATA[<p>[Tammori Petty] I love the fact that this dumpling recipe produces its own little apple pie. The dough was the perfect texture and had a rich, buttery flavor to complement the apples. I cannot wait to make these again.</p>
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	<item>
		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1393</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:29:45 +0000</pubDate>
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		<description>[Julia Dreyfoos]  Great, simple, fast dessert. The dumplings are the perfect combination&#8212;not to tart and not to sweet. Family and friends loved the dumplings! I served them with a scoop of vanilla ice cream.</description>
		<content:encoded><![CDATA[<p>[Julia Dreyfoos]  Great, simple, fast dessert. The dumplings are the perfect combination&mdash;not to tart and not to sweet. Family and friends loved the dumplings! I served them with a scoop of vanilla ice cream.</p>
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	</item>
	<item>
		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1392</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:28:10 +0000</pubDate>
		<guid isPermaLink="false">http://leitesculinaria.com/?p=17709#comment-1392</guid>
		<description>[Karla M. Cyr] Apple dumplings that wear a hat? Now that&#039;s not only charming but tasteful in every way. I just love how staple ingredients like salt, sugar, butter, and flour can be used to make a sweet and sophisticated crust but still maintain a humble tone. Combine them with tart and tasty apples, and you have a delightful dessert that you won&#039;t be able to resist. My family and friends just marveled over the golden presentation of the dumplings and couldn&#039;t wait to drive a fork through the flaky crust. One bite had us honing in on another. No one could pass up the classic pairing of apples and cinnamon sugar. It was scrumptious to say the least, and even tastier with a maraschino cherry. The cherry simply burst with brightness. It made such a sweet impression on the taste of the dumplings and on us, too.</description>
		<content:encoded><![CDATA[<p>[Karla M. Cyr] Apple dumplings that wear a hat? Now that&#8217;s not only charming but tasteful in every way. I just love how staple ingredients like salt, sugar, butter, and flour can be used to make a sweet and sophisticated crust but still maintain a humble tone. Combine them with tart and tasty apples, and you have a delightful dessert that you won&#8217;t be able to resist. My family and friends just marveled over the golden presentation of the dumplings and couldn&#8217;t wait to drive a fork through the flaky crust. One bite had us honing in on another. No one could pass up the classic pairing of apples and cinnamon sugar. It was scrumptious to say the least, and even tastier with a maraschino cherry. The cherry simply burst with brightness. It made such a sweet impression on the taste of the dumplings and on us, too.</p>
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	<item>
		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1391</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:26:48 +0000</pubDate>
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		<description>[Jean Moats] Apple dumplings are a great fall recipe that can be eaten warm or cold. The cinnamon-sugar mixture sweetens the apples very nicely.</description>
		<content:encoded><![CDATA[<p>[Jean Moats] Apple dumplings are a great fall recipe that can be eaten warm or cold. The cinnamon-sugar mixture sweetens the apples very nicely.</p>
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	<item>
		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/17709/recipes-apple-dumplings.html#comment-1390</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:25:58 +0000</pubDate>
		<guid isPermaLink="false">http://leitesculinaria.com/?p=17709#comment-1390</guid>
		<description>[Raye Tiedemann]  These apple dumplings were fun to make with my granddaughter. We love apples, so this was any easy choice. These dumplings have all the flavor and a nice crust that makes a good, simple dessert. There are so many ways to jazz up the dumplings with nuts, raisins. I&#039;ll make this again in a heartbeat.</description>
		<content:encoded><![CDATA[<p>[Raye Tiedemann]  These apple dumplings were fun to make with my granddaughter. We love apples, so this was any easy choice. These dumplings have all the flavor and a nice crust that makes a good, simple dessert. There are so many ways to jazz up the dumplings with nuts, raisins. I&#8217;ll make this again in a heartbeat.</p>
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