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	<title>Comments on: Pecan and Carrot Cake Roll</title>
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		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/3158/recipes-pecan-and-carrot-cake-roulade.html#comment-6626</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Fri, 23 Apr 2004 23:30:24 +0000</pubDate>
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		<description>[Philip Karol] Because of the length of this recipe, I would consider it a special-occasion preparation. It certainly was well worth the effort, though. The butter-cream cheese icing was great, and it complemented the roulade nicely. The caramel sauce and candied pecans were great with the vanilla ice cream I served on the side. Everyone who had some said it was terrific. I&#039;ll add this to my recipe file and make it again for a special event.</description>
		<content:encoded><![CDATA[<p>[Philip Karol] Because of the length of this recipe, I would consider it a special-occasion preparation. It certainly was well worth the effort, though. The butter-cream cheese icing was great, and it complemented the roulade nicely. The caramel sauce and candied pecans were great with the vanilla ice cream I served on the side. Everyone who had some said it was terrific. I&#8217;ll add this to my recipe file and make it again for a special event.</p>
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