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	<title>Comments on: Brown-Bag Apple Pie</title>
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	<description>Recipes, Food, and Cooking Blog</description>
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		<title>By: David Leite</title>
		<link>http://leitesculinaria.com/3624/recipes-brown-bag-apple-pie.html#comment-48430</link>
		<dc:creator>David Leite</dc:creator>
		<pubDate>Tue, 06 Dec 2011 15:18:32 +0000</pubDate>
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		<description>It is isn&#039;t, Marla? Half the pleasure of cooking and baking are the conversations that swirl round the table. Wishing you a wonderful holiday season!</description>
		<content:encoded><![CDATA[<p>It is isn&#8217;t, Marla? Half the pleasure of cooking and baking are the conversations that swirl round the table. Wishing you a wonderful holiday season!</p>
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		<title>By: marla</title>
		<link>http://leitesculinaria.com/3624/recipes-brown-bag-apple-pie.html#comment-48421</link>
		<dc:creator>marla</dc:creator>
		<pubDate>Tue, 06 Dec 2011 13:34:38 +0000</pubDate>
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		<description>Such a fun way to bake a pie, and I love the idea of bringing the bag to the table for serving. A great way to ignite playful conversation.</description>
		<content:encoded><![CDATA[<p>Such a fun way to bake a pie, and I love the idea of bringing the bag to the table for serving. A great way to ignite playful conversation.</p>
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		<title>By: Renee Schettler Rossi</title>
		<link>http://leitesculinaria.com/3624/recipes-brown-bag-apple-pie.html#comment-48263</link>
		<dc:creator>Renee Schettler Rossi</dc:creator>
		<pubDate>Mon, 05 Dec 2011 01:59:26 +0000</pubDate>
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		<description>According to our research, Jamie, folks who&#039;ve made this pie find that the bag ensures the apples are perfectly cooked by trapping steam and prevents the crust from browning too much by shielding it from the heat. On a more practical front, the bag contains all the drippy mess that you&#039;d otherwise scrub from a baking sheet or the bottom of the oven. And perhaps most impressive of all, it creates something of a spectacle when you take the bagged pie to the table to slip it out in front of guests. We&#039;ll be awaiting your assessment...!</description>
		<content:encoded><![CDATA[<p>According to our research, Jamie, folks who&#8217;ve made this pie find that the bag ensures the apples are perfectly cooked by trapping steam and prevents the crust from browning too much by shielding it from the heat. On a more practical front, the bag contains all the drippy mess that you&#8217;d otherwise scrub from a baking sheet or the bottom of the oven. And perhaps most impressive of all, it creates something of a spectacle when you take the bagged pie to the table to slip it out in front of guests. We&#8217;ll be awaiting your assessment&#8230;!</p>
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		<title>By: Jamie</title>
		<link>http://leitesculinaria.com/3624/recipes-brown-bag-apple-pie.html#comment-48229</link>
		<dc:creator>Jamie</dc:creator>
		<pubDate>Sun, 04 Dec 2011 11:57:05 +0000</pubDate>
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		<description>This pie looks fantastic and I am intrigued by the brown paper bag - can we know what this does for the pie, please? Thanks!</description>
		<content:encoded><![CDATA[<p>This pie looks fantastic and I am intrigued by the brown paper bag &#8211; can we know what this does for the pie, please? Thanks!</p>
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