http://leitesculinaria.com/5392/recipes-cold-chicken-chutney-salad.html#utm_source=feed&utm_medium=feed&utm_campaign=feed Recipes, Food, and Cooking Blog Thu, 24 May 2012 20:24:42 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://leitesculinaria.com/5392/recipes-cold-chicken-chutney-salad.html#comment-19785 Testers' Choice Sat, 23 Oct 2010 01:28:34 +0000 http://leitesculinaria.com/wordpress/?p=5392#comment-19785 [Carrie S.] I’ve been looking for a chicken salad recipe with a little twist, and I think this recipe fits the bill. There's a great freshness and crunch to this salad given the celery, chives, and lime. The sweetness of the pineapple balances the lime and heightens the curry flavor. It's easy to make, and the yellow from the curry and the pineapple visually compliment the light and dark green from the celery and chives. For those without access to a stove or an oven (my current predicament), this is a great choice. I used roast chicken from the market, so my prep didn't require a stove. The recipe is well-balanced, and you can easily tweak it to suit your taste—whether adding more lime for more acidity or using a spicy mango chutney for a little heat. [Carrie S.] I’ve been looking for a chicken salad recipe with a little twist, and I think this recipe fits the bill. There’s a great freshness and crunch to this salad given the celery, chives, and lime. The sweetness of the pineapple balances the lime and heightens the curry flavor. It’s easy to make, and the yellow from the curry and the pineapple visually compliment the light and dark green from the celery and chives. For those without access to a stove or an oven (my current predicament), this is a great choice. I used roast chicken from the market, so my prep didn’t require a stove. The recipe is well-balanced, and you can easily tweak it to suit your taste—whether adding more lime for more acidity or using a spicy mango chutney for a little heat.

]]> http://leitesculinaria.com/5392/recipes-cold-chicken-chutney-salad.html#comment-6651 Testers' Choice Tue, 04 Jun 2002 01:12:19 +0000 http://leitesculinaria.com/wordpress/?p=5392#comment-6651 [Susie Butler Dodd] This went together very quickly and was quite tasty. I actually had everything I needed either in the pantry, in the herb garden, or in the fridge. I threw this together at 10 a.m. for guests who called and were dropping by at one in the afternoon. Flavors blend together quite nicely; I think they will be exceptional by evening. [Susie Butler Dodd] This went together very quickly and was quite tasty. I actually had everything I needed either in the pantry, in the herb garden, or in the fridge. I threw this together at 10 a.m. for guests who called and were dropping by at one in the afternoon. Flavors blend together quite nicely; I think they will be exceptional by evening.

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