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	<title>Comments on: Beer-Simmered Bratwurst with Onions and Sauerkraut</title>
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		<title>By: Leslie Schmid</title>
		<link>http://leitesculinaria.com/5827/recipes-beer-simmered-bratwurst-with-grilled-onions-sauerkraut.html#comment-6558</link>
		<dc:creator>Leslie Schmid</dc:creator>
		<pubDate>Tue, 13 Jul 2004 19:22:07 +0000</pubDate>
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		<description>A great resolve for dry brats on the grill! Everything was moist and tasty. The infusion of warm spices were an added touch, which would make anyone a convert.</description>
		<content:encoded><![CDATA[<p>A great resolve for dry brats on the grill! Everything was moist and tasty. The infusion of warm spices were an added touch, which would make anyone a convert.</p>
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