LC Pimm's for Every One and Every Occasion Note
Never has there been a more worthy use for arithmetic than crunching the numbers in the ingredient list below to make more than a single serving of this lovely summer sipper. Because trust us, you’ll want to make a sufficient amount to fill a pitcher, not just a measly glassful. Figure 1/4 cup Pimm’s per person—correction, per serving. For those who have yet to experience Pimm’s, it’s a memorable, if inimitable, gin-based liqueur infused with citrus and spice. This recipe is simply the classic Pimm’s Cup made suitable for Wimbledon with—can you guess it?—fresh strawberries.
Pimm’s Cup for Wimbledon Recipe
- Quick Glance
- 5 M
- 5 M
- Serves 1
- 1 part Pimm’s
- 1 slice of orange
- 1 slice of lemon
- 2 slices cucumber
- 1 strawberry, sliced
- Sprig of fresh mint
- Ice cubes
- 3 parts lemon or lemon-lime soda
- 1. Pour the Pimm’s into a large pitcher or glass.
- 2. Toss in all of the fruit and the mint. Add the ice cubes and top it off with the soda.
- 3. Stir just a little and start sipping.
Thirsty for more? Sip on these:
Pimm’s Cup for Wimbledon Recipe © 2011 Clodagh McKenna. Photo © 2011 Alberto Peroli. All rights reserved.
Hello. Just a reminder that all our content is copyright protected. Like a photo? Please don't use it without our written permission. Like a recipe? Kindly contact the publisher listed above for permission before you post it (that's what we did) and rewrite it in your own words. That's the law, kids. And don't forget to link back to this page, where you found it. Thanks!