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	<title>Comments on: Curried Chicken Rolled in Toasted Coconut</title>
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		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/863/recipes-curried-chicken-rolled-in-toasted-coconut.html#comment-111</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Fri, 16 Apr 2004 22:54:27 +0000</pubDate>
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		<description>[Cindi Kruth] Walnuts, curry, and creamy chicken are a great combo. I made the mixture one night and rolled the balls in the coconut the next night.</description>
		<content:encoded><![CDATA[<p>[Cindi Kruth] Walnuts, curry, and creamy chicken are a great combo. I made the mixture one night and rolled the balls in the coconut the next night.</p>
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		<title>By: Testers' Choice</title>
		<link>http://leitesculinaria.com/863/recipes-curried-chicken-rolled-in-toasted-coconut.html#comment-110</link>
		<dc:creator>Testers' Choice</dc:creator>
		<pubDate>Fri, 16 Apr 2004 22:53:52 +0000</pubDate>
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		<description>[Eydie Desser] The sweetness of the coconut and the spice curry complementveach other perfectly. The only thing I would add to the recipe is a little ground black pepper.</description>
		<content:encoded><![CDATA[<p>[Eydie Desser] The sweetness of the coconut and the spice curry complementveach other perfectly. The only thing I would add to the recipe is a little ground black pepper.</p>
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