Expired Giveaway: The New Way to Cook Light

The New Way to Cook Light
This giveaway has expired. Care to take a look at some others?

Fill in the information below, and you’ll be entered to win a copy of The New Way to Cook Light: Fresh Food & Bold Flavors for Today’s Home Cook by the Editors of Cooking Light (Oxmoor House , 2012). (ARV $34.95)

Note: You can enter one (1) time per e-mail address per day. Deadline is 11:59PM ET 3.26.14.

Have you tried to cook in a healthier way only to realize that while your food had less fat and calories, it also had less flavor?  Yup, us too.  Now we’ve learned to turn to recipes developed by the editors at Cooking Light magazine like Salmon with Blistered Tomatoes and Cilantro-Jalapeño Latkes.   In their book The New Way to Cook Light, there are over 400 recipes that will lead you to that magical intersection of good food and good health.

To make sure you’re kept abreast of our latest cookbook, kitchen appliance, and food giveaways, subscribe to our new giveaway-only feed. If you want to stay on top of our recipes and writings, subscribe to our general feeds, e-mails, or digest in the column to the right.  Visit our FAQs page, if you have questions.

NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 3.5.14 at 12:01 a.m. ET and ends on 3.26.14 at 11:59 p.m. ET. To enter, submit your full name and email address on this form. Odds of winning depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules.

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