Fill in the giveaway information below, and you’ll be entered to win a copy of Greg Atkinson’s In Season: Culinary Adventures of a Pacific Northwest Chef by Greg Atkinson (Sasquatch Books, 2014). (ARV $22.95)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 6.12.14.
Greg Atkinson’s In Season is more than just a cookbook. It’s also a collection of personal essays recounting his family life, the passing of the seasons over a year and of course, food. The food he speaks of is local to his Pacific Northwest and the recipes follow the seasons, using what’s local and fresh for that particular time of year. He shares recipes for a spring Salmon with Morels and Cream, a Corn Chowder in summer, while fall brings forest mushrooms in a ragout and a Pumpkin Seed Shortbread warms winter days. To celebrate the seasonal bounty of spring, we recommend our Easy Rhubarb Jam recipe. Since you will want something to put the jam on we offer our Croissants.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 5.22.14 at 12:01 a.m. ET and ends on 6.12.14 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. Be sure to add firstname.lastname@example.org to ensure notification if you are the winner.