About Anne Bramley

Anne Bramley

Anne Bramley is the author of Eat Feed Autumn Winter, a cookbook focused on seasonally appropriate recipes, and host of Eat Feed, a scholarly podcast that celebrates seasonal, local, global and historical food. Bramley was born in the midwest and now resides in the UK with her husband and daughter.

Spanish Pizza with Chorizo and Peppers

A United Nations of flavor adorn this Spanish pizza, with chorizo and Manchego mingling with mozzarella and poblano chiles.

  • Quick Glance
  • 25 M
  • 45 M
  • 2

Phyllo Cigars

These phyllo-wrapped appetizers are Greek through and through to their very filling of lamb and mint or feta cheese and olives.

  • Quick Glance
  • 1 H
  • 1 H, 30 M
  • 0

Let’s Make a Date Muffins

Medjool date puree in the batter makes for a rich, moist sticky-toffee-pudding-inspired muffin topped with streusel. Mmmmmm.

  • Quick Glance
  • 25 M
  • 1 H
  • 1
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