About Barbara Scott-Goodman

Barbara Scott-Goodman

Barbara Scott-Goodman is the author and designer of 14 cookbooks, including The Diabetes Menu Cookbook, a 2007 James Beard Award nominee, and her most recent title, Wine Bites. Her recipes have also appeared in Bon Appetit, Coastal Living, and Martha Stewart Everyday Food.

Beef Empanadas with Olives & Raisins Recipe

Beef Empanadas with Olives & Raisins

Savory little somethings with a surprise for those of you unfamiliar with the flamboyant flavors of Latin America.

  • Quick Glance
  • 50 M
  • 1 H, 50 M
  • 4
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