What makes this apple cake stand out from the rest? The swirl of cream that’s poured on top and baked right in.
About Clark Frasier | Mark Gaier
Jun 06, 2003 by Clark Frasier | Mark Gaier
Plank-roasted salmon sounds difficult, but nothing’s easier. Salmon fillets and rosemary sprigs are placed on a cedar plank, brushed with oil, and roasted.
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