Olives are stuffed with a spicy beef mixture and then simmered in a piquant harissa-spiked tomato sauce. The stuffed olives make a lovely party nibble.
About Clifford A. Wright
- Quick Glance
- 40 M
- 2 H, 25 M
Sassy and tangy, these fried shrimp are doused with plenty of lemon juice and a large pinch of fresh chopped dill. Get in line is all we have to say.
This true tabbouleh salad is made with lots of herbs and only a bit of bulgur. The parsley, mint, tomatoes, and onions are what dominate the dish.