Hazelnut thyme matchsticks are thin, crisp crackers made with ground hazelnuts, cheese, and butter. The matchsticks are perfect with soup or as a snack.
Clotilde Dusoulier is a French food writer who started Chocolate & Zucchini, a popular food blog that focuses on seasonal recipes. Clotilde has written several cookbooks, including The French Market Cookbook, and Clotilde’s Edible Adventure in Paris. Clotilde studied engineering and worked in San Francisco before returning to Paris to become a food blogger.