About Cynthia Furey
Cynthia Furey is a food writer and editor. Her work can be seen in Orange Coast magazine, The Orange County Register and the Zagat guides. You can find her musings and recipes on her blog, Furey & the Feast, named one of Saveur's "Sites We Love."
Mayhem and Médoc: France’s Boozy Marathon
Mar 10, 2011 by Cynthia Furey
Le Marathon du Médoc, the boozy run through France’s Médoc region, attracts all kinds of runners and lushes. Our own Cynthia Furey recounts her maiden voyage.
The Cold Kitchen 100
Aug 02, 2010 by Cynthia Furey
Looking for a way to stay cook and still make dinner? These no-cook recipes will keep the gang happy and you out of the heatwave that is your kitchen.
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