Tabasco Chicken Wings

What’s so special about these wings? You just sorta gotta experience them to understand.

  • Quick Glance
  • 25 M
  • 2 H, 30 M
  • 0

Spicy Sriracha Chicken Wings

These Sriracha chicken wings are super enticing despite being super spicy—or is it precisely because they’re super spicy?

  • Quick Glance
  • 25 M
  • 30 M
  • 0

Grilled Venison Loin with Horseradish Cream Sauce Recipe

We’ve something of a crush on author Jesse Griffiths, and it has everything to do with his way with venison.

  • Quick Glance
  • 20 M
  • 30 M
  • 2

Warm Panini with Taleggio, Grilled Radicchio, and Speck

We swoon to this inspired collision of several strong-willed ingredients, each playing nicely but shouting, “Taste me!”

  • Quick Glance
  • 10 M
  • 25 M
  • 2

Spuddies | Tater Tots Recipe

A spuddy, you ask? It’s what happens when a chef creates crisp potato-y lusciousness but the name Tater Tots™ is already taken.

  • Quick Glance
  • 45 M
  • 1 H, 50 M
  • 0

Classic Cheeseburger

What defines the quintessential classic cheeseburger? It’s quite the personal experience. Yet we’ve got a foolproof technique.

  • Quick Glance
  • 20 M
  • 20 M
  • 0

Blood Orange Sorbet

Tartly sweet. Or sweetly tart. We can’t quite discern which best describes this simple, stunning sorbet. Not that it really matters.

  • Quick Glance
  • 10 M
  • 1 H
  • 9

Slow to Warm Up

David explains why he was awfully slow to warm up to slow cookers…and how he caved and became a convert.

It’s Always Darkest

As David reveals, it’s always darkest just before dawn. But then all manner of magic starts to transpire…

Oatmeal Raisin Cookies

Crisp at the edges, chewy in the center, and (sorta) wholesome through and through, these are a revelatory riff on the classic.

  • Quick Glance
  • 25 M
  • 40 M
  • 24

Pasta Soup with Potatoes and Pancetta

This good old-fashioned soup has a frugal heartiness once needed by day laborers, a satiating subtleness now appreciated by foodies.

  • Quick Glance
  • 25 M
  • 45 M
  • 52

Lemon Meltaway Cookies

Lovely and delicate, these shortbread cookies with a lemony lilt have a crunch that gives way to sweet, sweet nothingness.

  • Quick Glance
  • 20 M
  • 1 H
  • 4

Slow Cooker Barbacoa Tacos

With barely any effort, you can turn out terrific taco-ready barbacoa—that’s uber tender shredded meat infused with a hint of heat.

  • Quick Glance
  • 15 M
  • 8 H, 15 M
  • 11

Moonshine Onion Rings

A hefty shot of booze makes for a batter that’s thin, crackly, and clings to the onions such that it’s barely there.

  • Quick Glance
  • 25 M
  • 30 M
  • 9
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