Goat cheese and pesto smushed up inside eggplant slices and smothered with tomato sauce. Terrific as-is or as the guts of a sandwich.
Aug 04, 2007 posted by David Leite
These exquisite duck breasts, accompanied by wrinkly roasted grapes and potato-bacon gratin, are from famed L.A. chef Suzanne Goin.
- Quick Glance
- 1 H
- 3 H, 15 M