Pistachio Gelato

Pistachio Gelato

An ethereally creamy, subtly sweet pistachio gelato that derives its pure flavor from nothing more than the essentials.

  • Quick Glance
  • 30 M
  • 30 M
  • 12
Walnut Torte with Whipped Cream

Three-Layer Walnut Torte with Whipped Cream

Want oohs and aahs at the table? Here’s your answer. Three layers of impossibly light and airy walnut cake. You’re welcome.

  • Quick Glance
  • 30 M
  • 50 M
  • 0
Espresso Cupcakes with Milk Chocolate Ganache Recipe

Espresso Cupcakes with Milk Chocolate Ganache and White Chocolate Frosting

Decadent is the only way to describe these cupcakes. The rich, mocha cake is filled with even richer chocolate cream, then topped with white chocolate frosting.

  • Quick Glance
  • 1 H
  • 1 H, 30 M
  • 0
pan-snob-fi

The Pan Snob

David Leite faces his phobia of pans with a hole in them, as he refers to Bundt pans, when he’s elected to bake an Ina Garten cake for a Hollywood party.

Pan-Fried Shrimp with Dill Recipe

Pan-Fried Shrimp with Dill

These sassy fried shrimp are doused with plenty of lemon juice and fresh dill. Greek through and through. Opa!

  • Quick Glance
  • 5 M
  • 10 M
  • 0
Raspberry-Honey Cream Tartlets Recipe

Raspberry-Honey Cream Tartlets

Ruby red raspberries perch atop a mascarpone whipped cream filling, which is nestled in crumbly, buttery tart shells.

  • Quick Glance
  • 45 M
  • 2 H, 15 M
  • 0
Chocolate-Orange Cupcakes Recipe

Chocolate Orange Cupcakes

Nothing says loving from the oven more than stunning chocolate cupcakes smothered with even more chocolate in the form of frosting.

  • Quick Glance
  • 25 M
  • 1 H, 15 M
  • 2
Dry-Fried Green Beans Recipe

Dry-Fried Green Beans

Dry-fried green beans are one of Sichuan’s most famous recipes. The beans are fried until slightly wrinkled. Ground pork and rice wine round out the flavor.

  • Quick Glance
  • 15 M
  • 15 M
  • 2

Potato Rosemary Focaccia

An intense herb oil of basil, parsley, oregano, rosemary, garlic an thyme is drizzled atop focaccia loaded with slices of potato, onions, and rosemary.

  • Quick Glance
  • 45 M
  • 6 H
  • 2

Sardine Pizza

A thin crisp pizza crust holds a sauce made from crushed tomatoes, mozzarella cheese, caramelized garlic, olives, and the star of this pizza, sardines.

  • Quick Glance
  • 1 H, 15 M
  • 4 H, 30 M
  • 0

Chicken Potpie with Phyllo Crust

Underneath this wonderfully flaky and crisp crust is sumptuous creamy filling of chicken, pearl onions, carrots, leeks, mushrooms, peas, and peppers.

  • Quick Glance
  • 1 H, 20 M
  • 2 H, 15 M
  • 0
Carmen Meringay Recipe

Carmen Meringay

This airy meringue fortress, made with just four ingredients, contains whatever fancy or no-frills filling you wish.

  • Quick Glance
  • 45 M
  • 3 H, 45 M
  • 0
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