Early January has always been a time for rethinking and reinvention. Writer and illustrator Eric Hanson takes a backwards look at new beginnings in the foodosphere.
About Eric Hanson
Dec 30, 2009 by
ERIC HANSON is the author of the just released volume, A Book of Ages. He writes for McSweeney's. (And we're not jealous of that. Honest.) A four page selection from his new book appeared in the October issue of the Atlantic.