The sweetly sour exuberance of this salad gives us a shivery chill that we crave nonstop—even in the dead of winter.
About Jeffrey Alford | Naomi Duguid
These lacy Asian waffles are more like pancakes made with tiny shrimp, coconut milk, lime juice, and cilantro. The sauce adds a touch of saltiness and heat.
This paste is the essence of Thai cuisine: black pepper (prik thai), fresh coriander (cilantro) roots, and garlic, salted with a little Thai fish sauce.