Stop your scoffing. This may not be conventional chili, but it’s no sissy imposter. It’s just a little subtler, soupier, and smokier.
Jenny Flake is the creator of the food blog Picky Palate, which is where she shares original recipes for the picky eaters in her family. She's also the author of a cookbook by the same name, The Picky Palate Cookbook. Her love of cooking has not waned, despite the challenges inherent in pleasing all the different palates in her family. Flake lives in southern California with her family. Follow Jenny Flake on Google+.