The stuff of urban legends, this recipe has been circulated via chain letters for decades. And hoo boy, can we understand why.
About Jessie Oleson Moore
Jessie Oleson Moore is the founder of CakeSpy.com, a baking blog, and the CakeSpy Shop, a Seattle boutique featuring her artwork. A cake anthropologist of sorts, she documents bakery finds around the U.S., conducts baking experiments, and picks the brains of bakers and food artists. She's also written for DailyCandy.com and Serious Eats. The Secret Lives of Baked Goods is her first cookbook.