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Home | Kate Shaffer

Kate Shaffer

Kate Shaffer is the co-owner of Black Dinah Chocolatiers on Isle au Haut in Maine. Known for handcrafted truffles made with local ingredients, she was recently named one of the top ten chocolatiers in North America by Dessert Professional magazine. Desserted is her first cookbook. @katehelenshaffer

Kate Shaffer
A weathered wood table with a white plate, filled with 2 honey-soy covered trout, green beans, lime quarters, a pot of glaze and a large spoon.

Trout with Honey-Soy Glaze

30 mins

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