About Leslie Jonath and Ethel Brennan

Leslie Jonath and Ethel Brennan

Ethel Brennan is a writer and food stylist who teaches cooking and gardening to children. She's also the co-author of nearly half a dozen cookbooks, including, Paris to Provence. Leslie Jonath is the author or co-author of many children's books and two cookbooks, Soup's On! and Miette. They both live in San Francisco. At the Farmers' Market with Kids is their first cookbook together.

Refrigerator Jam Recipe

Refrigerator Jam

This won’t bring you the satisfaction of a proper preserving project that’ll last the year. But it will bring you instant gratification.

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