Underneath this wonderfully flaky and crisp crust is sumptuous creamy filling of chicken, pearl onions, carrots, leeks, mushrooms, peas, and peppers.
A decadent chocolate filling, called ganache, is sandwiched between two ultra-peanut butter cookies, making for a crunchy version of a peanut butter cup.
Butter, sugar, and sour cream flavor this homey Bundt cake. And there’s nothing wrong with that. On top and in the middle is a sweet, cinnamon-y nutty surprise.
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