These dulce de leche crepes are filled with warm dulce de leche, of course, and topped with a chocolate-coffee sauce, some ice cream, and whipped cream.
About Sasa Mahr-Batuz | Andy Pforzheimer
Wild Mushrooms with Herbed Cheese
Aug 04, 2009 by
A mix of wild mushrooms topped with an herbed cheese filled with parsley, thyme, chives, and garlic makes for a great tapas or starter.
- Quick Glance
- 1 H
- 4 H, 15 M
- 1
Calamari a la Plancha
Aug 04, 2009 by
Calamari a la plancha is squid cooked over a very hot plate–in this case, cast iron skillets. This calamari recipes takes all of 20 minutes to make.
- Quick Glance
- 25 M
- 25 M
- 2