Stephanie Lucianovic tells how the grande dame of French cuisine knocked her up…via a recipe she’s dubbed “fertility flank steak.”
Stephanie V.W. Lucianovic is a writer, editor, author, and lapsed cheesemonger. She is a contributor to The Washington Post, New York Times online, and CNN’s Eatocracy. Her book Suffering Succotash: A Picky Eater’s Quest to Understand Why We Hate the Foods We Hate is a non-fiction narrative and a heartfelt, humorous exposé on the inner lives of picky eaters. A recovering picky eater-turned-foodie, she lives in the Bay Area with her husband, son, and assorted cats. Follow Stephanie Lucianovic on Google+.