The defining aroma of an Atlantic boardwalk comprises three things: salty sea air, peanut oil, and Old Bay. You’ll find two out of three in these fries. Not bad.
Zac Williams has been the principal photographer of more than 200 cookbooks and craft books. He enjoys exploring food and culture through writing and photography and is the author of half a dozen cookbooks, including Little Monsters Cookbook. He lives in Pleasant View, UT with his wife Aimee, three little monsters, and a shaggy dog.