Easy Eggnog

We can’t go through a holiday season without eggnog. Not just any eggnog. This eggnog. All the richness. None of the heaviness.

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  • 5 M
  • 5 M
  • 0

Natural Food Coloring

At last, after literally years of searching, we have the perfect DIY natural food coloring recipe—minus the monumental price tag.

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  • 5 M
  • 10 M
  • 50

Cauliflower Soup

Think you don’t care for cauliflower soup? Think again. Rather, take a sip of this creamless wonder, then think again.

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  • 15 M
  • 45 M
  • 6

Leftover Halloween Candy Bark

One of our trusty tactics for ridding the house of leftover Halloween candy—and yes, there is such a thing as leftover candy.

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  • 20 M
  • 2 H, 20 M
  • 0

Maple Pork Chops

Expect a simple, subtle sweetness from this simple supper that you can toss together from pantry standbys.

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  • 15 M
  • 30 M
  • 0

Pâte Sablée (Rich Pie Crust)

Perhaps the most indulgent pie crust known to the French, this boasts the notable addition of egg, cream, and lotsa sugar.

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  • 15 M
  • 1 H, 30 M
  • 11

Spiced Pumpkin Seeds

“Super easy.” “Quite addictive.” “Divine.” That’s what folks are saying about these surprisingly seductive spiced seeds.

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  • 10 M
  • 45 M
  • 8

Pumpkin Spice Syrup

Oh, the places you’ll go with this sweetly spicy pumpkin syrup. So long, Starbucks. DIY pumpkin spice latte, here we come!

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  • 5 M
  • 30 M
  • 6

Duck Fat Roasted Carrots

Surely you’ve heard of potatoes roasted in duck fat? Same basic principle—and unspeakable loveliness—applies here.

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  • 15 M
  • 2 H, 30 M
  • 6

Baked Eggs

And you thought you didn’t have time for breakfast. We’re changing that with this handy dandy technique.

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  • 10 M
  • 25 M
  • 8

The Down Easter Cocktail

Merriam-Webster defines “down easter” as “one born or living down east.” We take it to mean this lovely apple cider-y cocktail.

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  • 5 M
  • 45 M
  • 4

Frito Pie

Rite of passage as well as rite of tailgating, Frito Pie is legendary. In case you’d forgotten about it, here’s proof.

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  • 5 M
  • 5 M
  • 6

Spicy Roasted Cauliflower

So good even a non-cauliflower-eater will change his or her mind. That’s what folks are saying about this recipe.

  • Quick Glance
  • 15 M
  • 45 M
  • 4

Momofuku Milk Bar’s Graham Cracker Crust

There’s a less mundane, more scintillating way of making graham cracker crust than you learned at your mom’s side Here it is.

  • Quick Glance
  • 5 M
  • 5 M
  • 4
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