Candied Spiced Nuts

Suffice it to say, these are the sweetly spiced nuts we’ll be setting out at cocktail parties and gifting this holiday season.

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  • 25 M
  • 1 H
  • 2

Dinner Rolls

Practically instant gratification with its blink-and-you’ll-miss-it rise and its straightforward mixing method. And oooooh the taste!

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  • 30 M
  • 1 H, 45 M
  • 2

Vegan, Gluten-Free, and Paleo Pie Crust

GF? Yep. Paleo? Yeah, that too. Devoid of anything that would offend a vegan? Check. Talk about a recipe for a happy Thanksgiving.

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  • 10 M
  • 10 M
  • 0

Pickled Grapes

One taste of these sweetly sour little lovelies and we assure you, you’ll be convinced that yes, the world needs pickled grapes.

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  • 10 M
  • 10 M
  • 0

Pan Seared Chicken Breast Recipe

Shatteringly crisp skin. Tender meat. And a stovetop that isn’t spattered with grease. This is going to change your weeknight chicken game.

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  • 15 M
  • 25 M
  • 6

DIY Pumpkin Pie Spice

Making your own pumpkin pie spice is as easy as dumping spices in a bowl and stirring them together. Also stays fresh and is cheap as heck.

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  • 5 M
  • 5 M
  • 4

The Revolver Cocktail

“A terrific, deeply flavored cocktail.” “A blessing after a rough day at work.” That’s what folks are saying about this cocktail.

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  • 5 M
  • 5 M
  • 0

Beef Bone Broth

Remember back when “bone broth” was simply called “beef stock”? Oh, well. Still simple to make. Still spectacular to taste.

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  • 10 M
  • 24 M
  • 5

Perfect Scrambled Eggs

“The best scrambled eggs that I have ever made!” “Light, fluffy, slightly moist.” “Perfect.” That’s what folks are saying about this recipe.

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  • 5 M
  • 25 M
  • 0

Homemade Chili Powder

Store-bought chili powder doesn’t touch this homemade rendition made in minutes from just four ingredients.

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  • 25 M
  • 25 M
  • 0

Honey, Rosemary, and Apple Jelly

Sweet and savory collide in this old-time apple jelly that you can slather on toast, plop on a cheese plate, or take by the spoonful.

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  • 30 M
  • 1 H, 15 M
  • 0

Mojito

Rumor has it “mojito” translates roughly as “little spell.” We like that almost as much as we like the cocktail responsible for said spell.

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  • 5 M
  • 5 M
  • 2

Salt and Pepper Pork Chops

Perfection. That’s what we think of this simple melding of pork, butter, and everyday seasonings from chef Gabrielle Hamilton.

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  • 10 M
  • 20 M
  • 0

Zucchini Crisps

These little zucchini crisps are dangerously moreish and make a surprisingly stunning nosh alongside a glass of white wine.

  • Quick Glance
  • 25 M
  • 1 D
  • 2
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