Making stock from scratch was never difficult. And it just became even easier thanks to this slick slow cooker approach.
Leite's Eats®Leite's Eats®
An archive of David Leite's favorite recipes on Leite's Culinaria.
Edna Lewis was loved for many reasons. Her spare prose. Her soulful recipes. Her kitchen frugality. Her endless wisdom. All these attributes come together in this brilliantly flavored and frugal brisket recipe.
- Quick Glance
- 15 M
- 2 H, 45 M