Iced Berry Cake Recipe

Iced Berry Cake

This hardly decorous dessert is likely to make a colossal mess that will haunt your kitchen for weeks. But tell us it isn’t worth it.

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  • 30 M
  • 30 M
  • 9
Bacon and Cheese Scones

Bite-Size Bacon and Cheese Scones

Cute as a button, and not much bigger, these buttery, bacony scones are the most diminutive and darned good baked thing we’ve had in recent memory.

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  • 30 M
  • 45 M
  • 21
Semolina Pizza Dough

Semolina Pizza Dough

A little semolina goes a looooong way in lending this dough an easy-to-knead workability and a surprisingly tooth-sinking texture. (You heard us. Tooth-sinking.)

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  • 20 M
  • 2 H, 15 M
  • 24
Red Velvet Cake

Red Velvet Cake

We’re hearing that this all-natural rendition of red velvet cake surpasses the artificially dyed classic. See for yourself, grown ups.

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  • 45 M
  • 1 H, 20 M
  • 20
Buttermilk Drop Biscuits

Buttermilk Drop Biscuits

“The best biscuits I’ve ever had!” is what we’re hearing from many, many, many folks who just can’t help but exclaim when they try these buttery biscuits.

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  • 15 M
  • 35 M
  • 11
Feather Light Rolls

Pull-Apart Roll

These exceptionally airy pull-apart rolls bake up crisp on the outside, tender on the inside, and, yes, light as a feather through and through.

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  • 20 M
  • 2 H
  • 14
Creamy Onion Tart

Creamy Onion Tart

This tart wooed and wowed us with its sophistication, simplicity, and sturdiness. And unlike that other round eggy thing in a crust, this certainly won’t call into question anyone’s manhood.

  • Quick Glance
  • 20 M
  • 40 M
  • 4
Biga

Italian Biga Recipe

Behind every unforgettable loaf of Italian bread you’ve daintily nibbled or hungrily inhaled is a biga, or starter dough, just like this one. Nonna not included.

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  • 20 M
  • 6 H, 20 M
  • 125
Pate Brisee

Pate Brisee

Grandmothers tend to know a thing or three about pastry. Flaky, tender, buttery pastry. Witness this world-renowned chef’s recipe from his trusted grand-mère.

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  • 15 M
  • 2 H
  • 8
Basic White Cake

Basic White Cake Recipe

We beg to differ with the name of this fetching creation, as it’s far too easy to mistake “basic” for “blah.” Far more fitting, we think, is “best white cake.”

  • Quick Glance
  • 25 M
  • 45 M
  • 65