Rice Pudding and Mango Parfait Recipe

Rice Pudding and Mango Parfait

This Indian rice pudding recipe isn’t only tasty but has a very striking presentation. The bright yellow mango against the white rice is stunning.

  • Quick Glance
  • 1 H
  • 2 H
  • 0
Portuguese Tea Flan Recipe

Portuguese Tea Flan

Creamy custard is shot through with tea flavor for an unusual take on the classic Portuguese flan. A caramel top gives the dessert its depth and sweetness.

  • Quick Glance
  • 30 M
  • 1 H, 45 M
  • 7
Blueberry Clafoutis Recipe

Blueberry Clafoutis

A custardy dessert that makes a lovely last course, clafoutis may be the easiest French thing that we know how to make. And now you know how to make it.

  • Quick Glance
  • 35 M
  • 50 M
  • 1
Portuguese Almond Torte Recipe

Portuguese Almond Torte | Bolo de Amêndoa

Dense, rich, and flourless, this cake is a favorite among the Portuguese. It takes its unforgettable taste from almonds, lemon zest, cinnamon, and vanilla.

  • Quick Glance
  • 30 M
  • 1 H, 15 M
  • 27
Cooking with the Seasons at Rancho La Puerta by Deborah Szekely

Mushroom Quiche with Goat Cheese

Who couldn’t use an infallible and versatile quiche recipe that can handle a variety of vegetables, herbs,and cheeses?

  • Quick Glance
  • 40 M
  • 1 H, 20 M
  • 2
Carrot Crostada

Carrot Crostata

A stunner of a side dish, this luxuriantly smooth, creamy carrot and Parmigiano-Reggiano tart is certain to win friends and influence people.

  • Quick Glance
  • 55 M
  • 2 H, 25 M
  • 1
Spicy Snowflake Cookies Recipe

Spicy Snowflake Cookies

From everyone’s favorite baking scientist comes these Christmas cookies, redolent of cinnamon and cloves and ginger, oh my!

  • Quick Glance
  • 25 M
  • 1 H
  • 0
Profiteroles Recipe

Profiteroles

These profiteroles, also know as ice cream filled pastry puffs, are chocolate and cradle vanilla ice cream. On the plate is a puddle of chocolate sauce.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 0
Cornish Pasty Recipe

Cornish Pasties

These Cornish pasties are sturdy pastries filled with meat, such as beef, plus lots of vegetables, including potatoes, onions, and carrots. Kids love them.

  • Quick Glance
  • 40 M
  • 1 H, 45 M
  • 6
Georgia Peach Souffles Recipe

Georgia Peach Soufflés

Light, airy, messy, delicious, these peach souffles are an elegant (but easy-to-make) ending to a meal. Make them when peaches are dead-ripe delicious.

  • Quick Glance
  • 20 M
  • 30 M
  • 0
Brown Bag Apple Pie Recipe

Brown-Bag Apple Pie

This pie, baked in a paper bag in the grill, is filled with apples and topped with brown sugar streusel. Impress guests by ripping open the bag at the table.

  • Quick Glance
  • 25 M
  • 1 H, 30 M
  • 4
Sally’s Coconut Macaroons Recipe

Sally’s Coconut Macaroons

Straight from the folks at The Splendid Table, these seemingly sophisticated toasted coconut macaroons are simply mounds of sweetened coconut toasted to perfection.

  • Quick Glance
  • 15 M
  • 40 M
  • 2
Daily Subscription

Enter your email address and get all of our updates sent to your inbox the moment they're posted. Be the first on your block to be in the know.

Preview daily e-mail

Weekly Subscription

Hate tons of emails? Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Then enter your email address for our weekly newsletter.

Preview weekly e-mail