Not too sweet and not too dense, this pound cake for pistachio lovers is just right—and just large enough to share.
Peanut Butter Cookies
Sep 07, 2012 by
Crisp at the edges. Chewy within. Peanutty through and through. A classic perfected. Pass the milk, please.
- Quick Glance
- 15 M
- 1 H
- 18
Warm Any Fruit Crumble
Aug 31, 2012 by
This simple crumble works magic with whichever seasonal fruit you fancy—or happen to have languishing on your countertop.
- Quick Glance
- 20 M
- 55 M
- 15
Corn Bread
Aug 27, 2012 by
An easy, foolproof, ever so slightly sweet corn bread that comes together as quickly as it disappears. Just watch it.
- Quick Glance
- 20 M
- 45 M
- 26
Summer Vegetable Gratin
Aug 22, 2012 by
What to do with late summer abundance? Chef Alain Ducasse’s fancy-pants interpretation of a Provencal classic.
- Quick Glance
- 45 M
- 1 H
- 5
Beautiful Burger Buns
Aug 09, 2012 by
Beautiful burger buns. Were ever three words joined in such harmonious sequence? And can we add buxom and buttery?
- Quick Glance
- 25 M
- 1 H, 45 M
- 31
Plum Almond Cake | Torta di Prugne e Mandorle
Jul 20, 2012 by
Haute yet homey, this rustic Italian cake will cause you to anticipate plum season like never, ever before.
- Quick Glance
- 25 M
- 1 H, 30 M
- 9
Yum Yum Squares
Jun 22, 2012 by
Sweet! Gooey! Easy! Yum! Those are just a few of the lovely things we’re hearing about these coconutty beauties. Taste for yourself.
- Quick Glance
- 15 M
- 35 M
- 15
Toaster Tarts
May 28, 2012 by
Though we love Pop-Tarts dearly, even as kids we thought the packaged pastries ought to taste better. Fruiter. Flakier. Fresher. Like these.
- Quick Glance
- 45 M
- 1 H, 35 M
- 29
Strawberry Rhubarb Pie with Ginger Crumb Topping
May 24, 2012 by
A classic spring coupling, this melding of rhubarb and strawberries takes the form of sweet tart pie filling burbling beneath ginger-inflected goodness.
- Quick Glance
- 30 M
- 3 H
- 22
Hummingbird Cake
May 18, 2012 by
Sweet as nectar. That’s what we think of this Southern classic, a charming stack of pineapple, coconut, bananas, and pecans aplenty.
- Quick Glance
- 25 M
- 1 H
- 18
Iced Berry Cake
May 11, 2012 by
This hardly decorous dessert is likely to make a colossal mess that will haunt your kitchen for weeks. But tell us it isn’t worth it.
- Quick Glance
- 30 M
- 30 M
- 10
Mommom’s Chocolate Bourbon-Spiked Banana Bread
May 10, 2012 by
No matter what its title, this little life-changer of a recipe isn’t quite Mommom’s, er, your grandma’s banana bread. It’s better.
- Quick Glance
- 25 M
- 1 H, 30 M
- 18
Bite-Size Bacon and Cheese Scones
Apr 23, 2012 by
Cute as a button, and not much bigger, these buttery, bacony scones are the most diminutive and darned good baked thing we’ve had in recent memory.
- Quick Glance
- 30 M
- 45 M
- 31
Semolina Pizza Dough
Apr 16, 2012 by
A little semolina goes a looooong way in lending this dough an easy-to-knead workability and a surprisingly tooth-sinking texture. (You heard us. Tooth-sinking.)
- Quick Glance
- 20 M
- 2 H, 15 M
- 1
Red Velvet Cake
Apr 13, 2012 by
We’re hearing rumors that this all-natural rendition of the classic surpasses all others. And it’s not just kids who’re saying that. See for yourself, grown ups.
- Quick Glance
- 45 M
- 1 H, 20 M
- 22
Coconut Angel Food Cake
Mar 30, 2012 by
Not just the stuff of sweet memories, angel food cake is still in fashion–and still fashionably simple to whip up. Truly heaven sent.
- Quick Glance
- 45 M
- 1 H, 35 M
- 16
Buttermilk Drop Biscuits
Mar 27, 2012 by
“The best biscuits I’ve ever had!” is what we’re hearing from many, many, many folks who just can’t help but exclaim when they try these buttery biscuits.
- Quick Glance
- 15 M
- 35 M
- 26
Feather Light Rolls
Mar 26, 2012 by
These exceptionally airy pull-apart rolls bake up crisp on the outside, tender on the inside, and, yes, light as a feather through and through.
- Quick Glance
- 20 M
- 2 H
- 9
Ricotta Cheesecake from Rome’s Jewish Quarter
Mar 23, 2012 by
This is prettier and more puddinglike than we’re accustomed to in a cheesecake. But no complaints here. None whatsoever.
- Quick Glance
- 20 M
- 1 H
- 24