Cornelia Walker Bailey's Pear Bread

Cornelia Walker Bailey’s Pear Bread

Spice bread. Tea cake. Quick bread. Whatever you call it, this recipe has pedigree–and you don’t need to know its geneology to know this. One taste tells all.

  • Quick Glance
  • 15 M
  • 1 H, 30 M
  • 9
Mini Key Lime Cheesecakes Recipe

Mini Key Lime Cheesecakes

Junior’s famous cheesecake in miniature. As if that wasn’t enough, it’s embellished with lime mousse. Wee and wonderful.

  • Quick Glance
  • 45 M
  • 5 H
  • 0
Carrot Cake Recipe

Carrot Cake

Two cake layers filled with sweet carrots, pineapple, and coconut are filled and swathed in a thick coating of vanilla-scented cream cheese frosting.

  • Quick Glance
  • 25 M
  • 4 H
  • 2
Brown Sugar Pound Cake Recipe

Brown Sugar Pound Cake

A dense, sweet, rich, buttery pound cake becomes even more indulgent, if you dare, with a heavy-handed drizzle of caramel glaze.

  • Quick Glance
  • 30 M
  • 1 H, 40 M
  • 5
Puff Pastry Pizza Squares with Balsamic Duxelles Recipe

Puff Pastry Pizza Squares with Balsamic Duxelles

Balsamic vinegar and soy sauce flavor the duxelles, a spread of finely chopped and sauteed mushrooms. Puff pastry makes the pizza a snap to assemble.

  • Quick Glance
  • 30 M
  • 1 H
  • 2
From the Earth to the Table: John Ash's Wine Country Cuisine by John Ash

Brioche

Mmm…buttery brioche. It isn’t just for breakfast. And it’s a heck of a lot easier to make than you may think.

  • Quick Glance
  • 40 M
  • 3 H, 15 M
  • 0
Baking Powder Biscuits Recipe

Baking-Powder Biscuits with Quick Strawberry Jam

These baking powder biscuits morph boring pantry staples into stunningly tender, buttery, pull-apart biscuits that scream to be eaten hot from the oven.

  • Quick Glance
  • 10 M
  • 25 M
  • 0
Upside-Down Caramelized Apple Tart Recipe

Upside-Down Caramelized Apple Tart

This upside-down tart, also know in French as tart Tatin, is filled with golden apples covered in a deep caramel that sit atop a flaky, buttery crust.

  • Quick Glance
  • 1 H
  • 2 H
  • 0
Southern Pecan Pie Recipe

Southern Pecan Pie

Villas’ pecan pie is unlike most others as it’s not as sweet as most. But it does have the requisite fresh pecans, mellow rich filling, and tender flaky crust.

  • Quick Glance
  • 25 M
  • 2 H, 25 M
  • 0
Prune-Rum Custard Cake Recipe

Prune Rum Custard Cake

Far Breton, a specialty of Brittany, France, is a custardy cake similar to a clafouti filled with rum-soaked prunes. Far Breton is great with tea.

  • Quick Glance
  • 15 M
  • 50 M
  • 0
Banana Napoleons with Warm Caramel Walnut Sauce Recipe

Banana Napoleons with Warm Caramel Walnut Sauce

Squares of homemade puff pastry (or store-bought if you want to save time), sandwich sliced bananas and a rich walnut caramel sauce. Whip creams sits on top.

  • Quick Glance
  • 1 H
  • 4 H, 45 M
  • 0
Marbled Lemon–Blueberry Cake Recipe

Marbled Lemon–Blueberry Butter Cake

Lemon and blueberry star in this cake. Blueberry preserve fills the cake and is swirled through the batter. The cake is also iced with a lemon buttercream frosting.

  • Quick Glance
  • 1 H, 40 M
  • 2 H
  • 2
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