Snowflake Cake

Swaddled in drifts of silken buttercream and strewn with white chocolate stars, this layer cake just sorta screams white Christmas.

  • Quick Glance
  • 40 M
  • 1 H, 15 M
  • 10

Coconut and Lime Macadamia Cake

A simple yet elegant cake that is packed with lime and coconut, studded with macadamia nuts, and drizzled with a lime icing.

  • Quick Glance
  • 20 M
  • 1 H, 10 M
  • 4

Chocolate Cherry Shortcakes

These naughty chocolate biscuits are dripping with sweet cherry goodness–a take on cherries jubilee. Vanilla ice cream completes the dessert.

  • Quick Glance
  • 1 H
  • 3 H, 30 M
  • 0

A Blissful Chocolate Layer Cake

This layer cake maximizes the flavor of chocolate. Its buttery flavor and serious moistness makes the cake so delicious. The satiny chocolate frosting helps.

  • Quick Glance
  • 1 H, 10 M
  • 3 H, 40 M
  • 0

Cipollini and Bleu de Gex Tart

Without a doubt one of the finest recipes on site. Guests love it. If fact, no one can ever seem to get enough.

  • Quick Glance
  • 30 M
  • 2 H, 10 M
  • 14

Stilton Pinwheels With Walnuts and Honey

Stilton, the famous blue cheese, gets rolled up into a puff pastry pinwheel and topped with walnuts and honey for a sensuous, rich tasting appetizer.

  • Quick Glance
  • 35 M
  • 2 H
  • 0

Baked Brie en Croûte

Store-bought puff pastry works best for making this elegant looking baked Brie with apricot preserves. Choose a Brie that is firm and unripe for success.

  • Quick Glance
  • 15 M
  • 1 H, 30 M
  • 0

Sweet Potato Breakfast Bread

This breakfast bread uses sweet potato pulp, spelt, honey, cinnamon, and yogurt for a healthy, flavorful bread packed with vitamins and minerals.

  • Quick Glance
  • 15 M
  • 1 H, 50 M
  • 4

Rosemary Corn Scones

For brunch these corn scones are brown sugar sweet with a savory aroma of rosemary. Brush with melted butter and turbinado sugar for deep golden color.

  • Quick Glance
  • 25 M
  • 55 M
  • 0

Meyer Lemon Tart with a Layer of Chocolate

A flakey crust cradles silky lemon curd with a surprise: A layer of chocolate slathered underneath.

  • Quick Glance
  • 45 M
  • 2 H, 20 M
  • 22

Hot Chocolate Puddings

These just-the-right-size cakes have a crisp, brownie-like surface, a moist, pudding-like center, and, lurking beneath, a blissful pool of fudge sauce.

  • Quick Glance
  • 10 M
  • 35 M
  • 17

Swiss Chard, Leek, and Goat Cheese Tart

Creamy goat cheese, leeks, and Swiss chard come together in this flaky tart. Plumped raisins and pine nuts are sweetness and crunch. A perfect brunch dish.

  • Quick Glance
  • 1 H
  • 2 H, 45 M
  • 0

Arabian Date Cake

This cake from Saudia Arabia, exploding with dates and topped with a caramel glaze that’s bubbled under the broiler, is perfect warm or at room temp.

  • Quick Glance
  • 30 M
  • 1 H, 10 M
  • 0

Crunchy Peanut Butter Cookies

Perhaps the most crunchy peanut butter cookies you’ll make. Seriously. And that from folks who’ve tried a lot of peanut butter cookies.

  • Quick Glance
  • 30 M
  • 45 M
  • 0
Daily Subscription

Enter your email address and get all of our updates sent to your inbox the moment they're posted. Be the first on your block to be in the know.

Preview daily e-mail

Weekly Subscription

Hate tons of emails? Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Then enter your email address for our weekly newsletter.

Preview weekly e-mail

Top