Black Bottom Cupcakes

These chocolate, deep-red devil’s food cupcakes are filled with an irresistible dollop of creamy cheesecake. Just what the kid in each of us craves.

  • Quick Glance
  • 20 M
  • 45 M
  • 21

Beer and Cheese Muffins

What might seem like an unlikely duo is a winning combination. Amber beer and Cheddar cheese are helped by Dijon mustard to make a savory, delicious muffin.

  • Quick Glance
  • 2

Baked Alaska with Coconut Sorbet and Chocolate Ice Cream

Strata of coconut sorbet and chocolate ice cream are slathered in a spiky meringue then the Alaska is slid into the oven to toast the outside.

  • Quick Glance
  • 1 H, 30 M
  • 2 H, 30 M
  • 0

Cheat’s Apple Tarts

You’re going to feel like a cheat when you serve these obscenely simple tarts to guests. But shhhh. Your secret’s safe with us.

  • Quick Glance
  • 20 M
  • 40 M
  • 0

Homemade Sno Balls

Fashioned from chocolate cake, filled and frosted with meringue, and festooned in a feathery pink coconut boa, these are the real deal.

  • Quick Glance
  • 40 M
  • 1 H
  • 45

Barefoot Contessa Baba au Rhum

This classic French dessert is an eggy cake that’s studded with currant, soaked with a vanilla-rum sauce and brushed with an apricot glaze.

  • Quick Glance
  • 45 M
  • 3 H, 45 M
  • 0

Devil’s Food Cake with Seven-Minute Icing and Coconut

Three layers of dark chocolate cake are filling and surrounded by a seven-minute frosting. The finish: sweetened coconut. This is a perfect birthday cake.

  • Quick Glance
  • 1 H
  • 2 H, 30 M
  • 2

Warm Mocha Tart

Alice Medrich strikes again with this flaky, buttery crust filled with rich chocolate custard infused with a hint of espresso.

  • Quick Glance
  • 25 M
  • 1 H
  • 5

Goat Cheese, Roasted Beet, and Walnut Tart

Smooth goat cheese, colorful roasted beets, and walnuts speckle this creamy, quiche-like tart–all of which is nestled in a flaky buttery crust.

  • Quick Glance
  • 1 H
  • 3 H
  • 2

Apple Cake with Caramel Glaze

Spicy and flavorful with a moist, pudding-like texture, this apple cake from Edna Lewis is truly easy—just stir together by hand.

  • Quick Glance
  • 30 M
  • 1 H, 45 M
  • 0

Bread Pudding with Orange Caramel Sauce

This bread pudding has a decidedly Spanish-Moorish flavor from the orange zest as well as the blood orange caramel sauce. Delicious.

  • Quick Glance
  • 45 M
  • 2 H
  • 0

Pear-and-Chocolate Tart

Chocolate crust, chocolate custard filling, ripe Bartlett pears? Need we say more about this incredibly decadent dessert tart?

  • Quick Glance
  • 45 M
  • 2 H, 30 M
  • 0

Super Moist Apple Cake

What makes this apple cake stand out from the rest? The swirl of cream that’s poured on top and baked right in.

  • Quick Glance
  • 15 M
  • 1 H
  • 6

Fresh-Ginger Gingerbread with Soft Cream

There’s nothing like fresh spicy gingerbread. This gingerbread cake is made with grated and ground ginger, cloves, and cinnamon for a rounded taste.

  • Quick Glance
  • 25 M
  • 1 H, 25 M
  • 0
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