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Lamb Burgers and Chunky Potato Wedges

Lamb Burgers and Chunky Potato Wedges

May 25, 2012 by

A big, toasted, sesame-seeded bun, a beguilingly spiced burger, and chunky potato wedges with mayo for dipping and dousing. Pass the napkins, please.

  • Quick Glance
  • 30 M
  • 55 M
  • 0
Vanilla Bean Ice Cream

Vanilla Bean Ice Cream

May 25, 2012 by

A classic, perfected. (Yes, we know, you’ve been promised this before by others. But we mean it. )

  • Quick Glance
  • 15 M
  • 1 D, 1 H
  • 3
Strawberry Rhubarb Pie with Ginger Crumb Topping

Strawberry Rhubarb Pie with Ginger Crumb Topping

May 24, 2012 by

Name something more enticing than sweet-tart rhubarb-strawberry filling burbling beneath sugary spiced crumbs. That’s what we thought.

  • Quick Glance
  • 30 M
  • 3 H
  • 7
Toaster Tarts

Toaster Tarts

May 23, 2012 by

Even as kids we thought those packaged pastry pockets, while clever, ought to taste…better. A little less sweet. A lot less perservative-y. Just like these.

  • Quick Glance
  • 45 M
  • 1 H, 35 M
  • 13
Hummingbird Cake

Hummingbird Cake

May 18, 2012 by

Sweet as nectar. That’s what we think of this Southern classic, a charming stack of pineapple, coconut, bananas, and pecans aplenty.

  • Quick Glance
  • 25 M
  • 1 H
  • 18
Port and Paprika Chicken Bites

Port and Paprika Chicken Bites

May 17, 2012 by

This tipsy tapas of Portuguese descent is intended as just a single bite, though we found it impossible to stop at just one.

  • Quick Glance
  • 20 M
  • 30 M
  • 13
Pureed Pea Soup with Mint

Pureed Pea Soup with Mint

May 15, 2012 by

With all due respect to Kermit, being green has never been so easy–nor so darn enticing–as this simple, savvy, spring-y sweet pea soup.

  • Quick Glance
  • 30 M
  • 45 M
  • 1
Iced Berry Cake

Iced Berry Cake

May 11, 2012 by

This hardly decorous dessert is likely to make a colossal mess that will haunt your kitchen for weeks. But tell us it isn’t worth it.

  • Quick Glance
  • 30 M
  • 30 M
  • 10
Mommom’s Chocolate Bourbon-Spiked Banana Bread

Mommom’s Chocolate Bourbon-Spiked Banana Bread

May 10, 2012 by

No matter what its title, this little life-changer of a recipe isn’t quite Mommom’s, er, your grandma’s banana bread. It’s better.

  • Quick Glance
  • 25 M
  • 1 H, 30 M
  • 14
Melting Chocolate

Melting Chocolate

May 10, 2012 by

Yes, we know, you already understand how to melt chocolate. Or think you do. Here, an extra technique or two. Just in case.

  • Quick Glance
  • 5 M
  • 15 M
  • 6
Rigatoni with Artichokes, Garlic, and Olives

Rigatoni with Artichokes, Garlic, and Olives

May 08, 2012 by

A simple-but-not-simpleminded, weeknight-friendly, company-worthy, subtle-but-not-insiped pasta concoction. Swoon.

  • Quick Glance
  • 20 M
  • 30 M
  • 10
Burrata with Asparagus, Pine Nuts, and Golden Raisins

Burrata with Asparagus, Pine Nuts, and Golden Raisins

May 03, 2012 by

A ridiculously rich, unthinkably creamy kin to mozzarella, burrata brings understated bling to every little thing. Prepare to swoon.

  • Quick Glance
  • 30 M
  • 30 M
  • 6
Easy Rhubarb Jam

Easy Rhubarb Jam

May 02, 2012 by

Pink never seemed so pretty. Or so easy peasy. These fetching rhubarb preserves rely on just four ingredients and an occasional stir. No prior canning experience required.

  • Quick Glance
  • 45 M
  • 1 H
  • 26
Chocolate Pots de Crème

Chocolate Pots de Crème

Apr 27, 2012 by

One recipe, two potential outcomes. It all depends on the chocolate. Bittersweet and truffle-like? Or semi-sweet and pudding-esque?

  • Quick Glance
  • 25 M
  • 7 H
  • 12
Pasta Soup with Potatoes and Pancetta

Pasta Soup with Potatoes and Pancetta

Apr 25, 2012 by

This good old-fashioned soup has a frugal heartiness once needed by laborers, a satiating subtleness now appreciated by foodies.

  • Quick Glance
  • 25 M
  • 45 M
  • 38
Meatball Pizza

Meatball Pizza

Apr 24, 2012 by

The traditional Italian approach to pizza is one of restraint. We, uh, sort of took a few liberties. Okay. A lot of liberties.

  • Quick Glance
  • 40 M
  • 3 H, 30 M
  • 4
Salt-Roasted Potatoes

Salt-Roasted Potatoes

Apr 18, 2012 by

This recipe turns out obscenely aromatic, ridiculously moist spuds the likes of which you ain’t ever seen before. And you thought potatoes were boring.

  • Quick Glance
  • 40 M
  • 1 H, 25 M
  • 4
Red Velvet Cake

Red Velvet Cake

Apr 13, 2012 by

We’re hearing rumors that this all-natural rendition of the classic surpasses all others. And it’s not just kids who’re saying that. See for yourself, grown ups.

  • Quick Glance
  • 45 M
  • 1 H, 20 M
  • 16
Roasted Asparagus

Roasted Asparagus

Apr 10, 2012 by

Thinking a recipe for roast asparagus isn’t necessary? We thought so, too…until we tried this uber-reliable technique. Perfect spears, time after time.

  • Quick Glance
  • 5 M
  • 25 M
  • 11
Lemon and Thyme Risotto

Lemon and Thyme Risotto

Apr 09, 2012 by

A lilt of lemon and hints of thyme dance throughout this simple risotto, which our testers tout as the best they’ve ever tasted. But don’t just take our word for it…

  • Quick Glance
  • 30 M
  • 30 M
  • 18