Dukkah With Hard-Boiled Eggs

The combination of hard-boiled eggs and dukkah is awesome. And it’s even awesomer in tandem ewith beer.

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  • 5 M
  • 5 M
  • 0

Spicy Baked Chicken Wings

Baked chicken wings? As in, chicken wings without the butter, deep-frying, or grease-splattered stovetop? Count us in.

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  • 10 M
  • 1 H
  • 2

Raw Oysters With Champagne Vinegar Mignonette

Oysters. Friends. Champagne. And these shucking instructions. What more could you possibly need?

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  • 5 M
  • 5 M
  • 4

Swedish Meatballs

“Delicious.” “Simple.” “Beautiful.” “Easy.” That’s what our testers are saying about this Swedish meatballs recipe.

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  • 50 M
  • 1 H, 15 M
  • 8

Stuffed Mushrooms

A contemporary take on a ’70s classic, these stuffed ‘shrooms have an undeniable appeal—everyone’s fave dinner party nosh.

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  • 15 M
  • 30 M
  • 4

Mushroom Leek Tart

“Impressive.” “Easy.” “Yummy.” “Brilliant.” “No leftovers!” That’s what folks are saying about this lovely little tart.

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  • 30 M
  • 1 H
  • 2

Salmon, Fennel, and Apple Salad

We found ourselves swooning to the simpleness and suppleness of this lovely little salmon salad.

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  • 20 M
  • 45 M
  • 0

Tomato and Goat Cheese Cobbler

Oh, my, my, my, my. That’s what we think of this lovely little summer cobbler in a skillet.

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  • 20 M
  • 3 H
  • 17

Gribenes | Roast Chicken Skin

If you go weak in the knees at the mere thought of crisp skin on a roast hen, your day just got a heck of a lot better.

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  • 5 M
  • 1 H, 15 M
  • 16

Deviled Eggs with Roast Chicken Skin

Crisp roast chicken skin makes everything better. And we mean EVERYTHING. Witness these bewitching deviled eggs.

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  • 10 M
  • 20 M
  • 0

Beet and Carrot Fritters

Shame we didn’t have these little lovelies on our plates when we were being admonished by our parents to “Eat your veggies!”

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  • 40 M
  • 40 M
  • 2

Salmon Banh Mi

Why make banh mi at home? Uh, why not? Besides, you’ll never find this swanky salmon rendition anywhere else.

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  • 45 M
  • 2 H
  • 12

Feta Dip

Looking for an excuse to invite folks over? Here it is. Less than 10 minutes from start to wipe-the-creamy-dip-from-your-lips finish.

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  • 10 M
  • 10 M
  • 10

Tomato-Rubbed Bread | Pa Amb Tomàquet

Bread rubbed with tomato, drizzled with olive oil, and sprinkled with sea salt. Pa amb tomàquet. Also known as yum.

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  • 10 M
  • 15 M
  • 6
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