Meyer Lemon Curd

You may think you're going to gift these little half-pint jars of lemon curd, but who are you kidding? Our money says you'll be lapping it up straight from the jar.

25 mins

Mini-Muffin Financiers

Don't let these delicate, diminutive cakes with the froufrou French name fool you. They're a cinch to toss in the oven--and even easier to toss in the mouth.

2 hrs 45 mins

Shrimp and Grits

Creamy Southern stone-ground grits with Cheddar cheese, plump sautéed shrimp, crisp bacon, garlic, and scallions.

30 mins

How To Make The Perfect Fried Egg

The perfect egg fried sunnyside up, boasting a white that's neither overly crisp at the edges and a yolk that's justifiably jiggly.

5 mins

Authentic Vietnamese Pho

Here's how to make the exquisitely nuanced and awesomely slurpable Vietnamese beef and rice noodle soup known as pho.

3 hrs 10 mins

Cottage Cheese Chremslach

If you weren't fortunate enough to have this breakfast staple made for you in your formative years, you have some lost time to make up for.

45 mins

Apple Fritters

Fritters, made from thin matchstick slices of apples, are quickly fried in oil and sprinkled with sugar. Mound them up on a plate and watch them disappear.

45 mins

Grand Central Bakery Jammers

What are jammers? They're biscuits with jam spilling from their centers. The biscuits cradle the jam, so there's jam and biscuit in every bite.

1 hr 15 mins

Bread Pudding Muffins

These bread pudding muffins are just bread pudding baked in muffin tins for creamy, custardy, crisp-topped results.

5 hrs

Biscuit Cinnamon Rolls

When you want the taste of cinnamon rolls but don’t have the time (or yeast!), enter these shortcut lovelies laced with spice and lavished with cream cheese icing.

1 hr 10 mins

Blueberry Cupcakes

Swoops and swirls of ethereally airy whipped cream lend these cupcakes a more adult air. In a playing grown-ups sorta way.

55 mins

Pain Perdu ~ French Toast with Raspberries

Happy National French Toast Day! This recipe for Pain Perdu (French toast) is made with golden eggy bread, tart raspberries, and rich cream. It's the best way to celebrate, we think.

30 mins

Pear Bread

Quick bread. Tea cake. Spice bread. Whatever you call it, this recipe has pedigree--and you don't need to know its geneology to know this. One taste tells all.

1 hr 30 mins

Quick Sticky Biscuits

Insanely gooey goodness can be yours in minutes thanks to these shortcut sticky rolls.

1 hr 15 mins

Rustic Cherry Puff Pastry Tart

Purplish cherries sink into a rich, fragrant frangipane as they bake into sweet oblivion and contrast spectacularly with the crisp puff pastry crust. Sounds terrible, eh?

45 mins

Dark Chocolate Waffles

Yep. You've heard of breakfast for dinner. We're up leveling to breakfast as dessert. Not just any dessert. Dark chocolate decadence with crisp edges that's delicious alone or with hot fudge sauce and vanilla ice cream.

25 mins

Deep-Dish Brioche French Toast

The last thing you need to worry about tomorrow morning is breakfast. With this brioche French toast, you assemble it today, let it sit in the fridge overnight, and tomorrow slide it in the oven. By the time gifts are open, breakfast will be on the table.

5 hrs 25 mins

Cocoa Muffins

Those of us who prefer a restrained sweetness and a more pronounced cocoa taste will adore these muffins. Nothing overtly sweet here. And we're okay with that.

1 hr

Banana Bread by Cook’s Illustrated

A superlative version of the classic American quick bread that everyone loves. And that everyone pretty much always has the ingredients for on hand.

1 hr 30 mins