Dark Chocolate Waffles

Cocoa powder transforms these waffles into a dark chocolate dessert — delicious served warm with hot fudge sauce, vanilla ice cream, or whipped cream.

  • Quick Glance
  • 25 M
  • 25 M
  • 0

White Cupcakes with Truffle Cream Topping

These white cupcakes smothered with a rich ganache frosting are sorta the cake lovers’ version of the black and white cookie.

  • Quick Glance
  • 40 M
  • 1 H, 30 M
  • 2

Chocolate Icebox Cakes with Coffee Cream

A spin on the original Nabisco icebox cake, these mini versions are filled with coffee whipped cream–a perfect companion to the chocolate wafers.

  • Quick Glance
  • 20 M
  • 4 H, 20 M
  • 0

Chocolate Cherry Shortcakes

These naughty chocolate biscuits are dripping with sweet cherry goodness–a take on cherries jubilee. Vanilla ice cream completes the dessert.

  • Quick Glance
  • 1 H
  • 3 H, 30 M
  • 0

A Blissful Chocolate Layer Cake

This layer cake maximizes the flavor of chocolate. Its buttery flavor and serious moistness makes the cake so delicious. The satiny chocolate frosting helps.

  • Quick Glance
  • 1 H, 10 M
  • 3 H, 40 M
  • 0

Meyer Lemon Tart with a Layer of Chocolate

A flakey crust cradles silky lemon curd with a surprise: A layer of chocolate slathered underneath.

  • Quick Glance
  • 45 M
  • 2 H, 20 M
  • 22

Hot Chocolate Puddings

These just-the-right-size cakes have a crisp, brownie-like surface, a moist, pudding-like center, and, lurking beneath, a blissful pool of fudge sauce.

  • Quick Glance
  • 10 M
  • 35 M
  • 17

Cocoa Muffins

Cocoa powder heightens the intensity of these dense, dark muffins. Chocolates lovers rejoice. Enjoy with milk or coffee and freeze any leftovers.

  • Quick Glance
  • 20 M
  • 1 H
  • 2

Cherry-Chocolate Crème Brûlée

A cackled crust of caramelized sugar covers a sensually sinful, silky custard flavored with dark chocolate that complements the sour cherries inside.

  • Quick Glance
  • 30 M
  • 4 H, 30 M
  • 0

Chocolate, Cinnamon, and Coffee Tart

The melding of Mexican flavors—chocolate, cinnamon, and coffee—is something, once experienced, that you just can’t get outta your mind.

  • Quick Glance
  • 45 M
  • 3 H, 15 M
  • 0

Double Chocolate Soufflé

Made from the best bittersweet chocolate you can find, these mini souffles from David Lebovitz are an elegant end to dinner.

  • Quick Glance
  • 20 M
  • 35 M
  • 3

Chocolate Sauerkraut Cake with Chocolate Glaze

No, you can’t taste the sauerkraut in this recipe from bakers David Lebovitz and Maida Heatter. Honest. We swear.

  • Quick Glance
  • 35 M
  • 1 H, 20 M
  • 2

Chocolate-Covered Candied Orange Peel

A popular ingredient in many confections, candied orange peel is also delicious eaten plain or dipped in chocolate.

  • Quick Glance
  • 30 M
  • 3 H
  • 0

Frrrozen Hot Chocolate

Just one sip of this creamy icy blend of chocolatey goodness will make you want to blow bubbles through your straw. A crown of whipped cream is the final touch.

  • Quick Glance
  • 25 M
  • 25 M
  • 2
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